Ingredients

Let’s Cook!

• 1
  Chop the fries freez it then fry in hot oil the fries are ready
  
• 2
  Make sure to be careful with hot oil while frying fries.
• 3
  3 cups flour 2 teaspoons garlic powder ½ teaspoon salt ¼ teaspoon ground black pepper 2 eggs 2 tablespoons lemon juice oil for frying 3 skinless, boneless chicken breasts, cubed
• 4
  Mix flour, garlic powder, salt, and black pepper together in a bowl. Beat eggs and lemon juice together in a separate bowl.
• 5
  Heat 1 1/2 to 2 inches of oil in a large pot over medium heat.
• 6
  Dip the chicken pieces into the flour mixture, then the egg mixture, and again into the flour mixture.
• 7
  Test the oil to make sure it is hot enough: a small amount of flour dropped in should sizzle. Place 10 pieces of chicken into the hot oil; cook until golden brown, about 8 minutes. Remove from the oil and drain on a paper towel lined plate and season with salt. Repeat with remaining chicken
• 8
  Serve hot with tomato ketchup and enjoy!!!!