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KETO Jalapeño poppers with cream cheese and bacon Recipe + How to Make It
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Discover the best KETO Jalapeño poppers with cream cheese and bacon recipe with step-by-step instructions. Learn how to make KETO Jalapeño poppers with cream cheese and bacon easily at home with our quick guide and tips for perfect results every time! ❤️🍽️


Menu

  • Chef kostas1213
  • Cooking Time 20 minutes
  • Servings 4 servings
Ingredients
Let’s Cook!
  • 1
    Pre heat oven to 400 degrees
  • 2
    Slice and clean jalapeños from seeds
    How to Make KETO Jalapeño poppers with cream cheese and bacon 2 How to Make KETO Jalapeño poppers with cream cheese and bacon 2
  • 3
    In a bowl add all the ingredients except the halved bacon and mix well.
    How to Make KETO Jalapeño poppers with cream cheese and bacon 3
  • 4
    Add the mixture in to the jalapeños one by on till the are all filled
    How to Make KETO Jalapeño poppers with cream cheese and bacon 4
  • 5
    Now with the halved bacon wrap one by one all the jalapeños with the cream cheese mixture
    How to Make KETO Jalapeño poppers with cream cheese and bacon 5
  • 6
    On a big baking sheet put all the jalapeños on and put in the oven for 20 minutes. Or more if you like bacon more crisp
  • 7
    There you go jalapeno peppers Enjoy Καλή όρεξη
    How to Make KETO Jalapeño poppers with cream cheese and bacon 7

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