Ingredients

Let’s Cook!

• 1
  Arrange beef slices in a bowl. Add soy sauce, garlic, and ground black pepper. Mix well. Marinate for at least 3 hours.
  
• 2
  Place the marinated beef in a cooking pot. Pour Coca Cola and oil. Let boil. Cover the pot and continue to cook in medium heat until the liquid evaporates completely.
  
• 3
  Continue to fry the beef tapa for 3 minutes using the oil left in the pot.
  
• 4
  Transfer to a serving plate. Serve with fried rice and fried egg for a complete beef tapsilog meal. Share and enjoy!