Made with ❤️ by Risipy
Discover the best Honey Pickled Radish recipe with step-by-step instructions. Learn how to make Honey Pickled Radish easily at home with our quick guide and tips for perfect results every time! ❤️🍽️
Ingredients
Let’s Cook!
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1
Chop daikon into cubes.
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Mix salt, vinegar and water in a microwave bowl. Microwave on high for 2 mins.- 3
Stir in honey to dissolve.- 4
Pour over daikon while mixture is still hot. Let rest at room temperature for 1 day. And then store in the fridge. We ate it after 2 days.Chef Note!
An easy and quick daikon pickle to accompany our beef seaweed soup luncheon. Also tastes great with fried chicken! Only 3 ingredients!Latest Recipes
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