Ingredients

Let’s Cook!

• 1
  Beat together eggs, salt and pepper.
• 2
  Heat butter in a large nonstick pan on medium high.
• 3
  Add egg mixture and vegetables.
• 4
  Cook, stirring frequently, until eggs are set and vegetables are warm.
• 5
  Meanwhile heat broiler.
• 6
  Arrange bread slices on a baking sheet.
• 7
  Broil 1 to 2 minutes per side until light golden brown.
• 8
  Top bread with egg mixture.
• 9
  Garnish with fresh herbs, if desired.
• 10
  Serve warm.