Ingredients

Let’s Cook!

• 1
  Preheat oven to 350 degrees Fahrenheit. Grease a 9x13 baking dish.
• 2
  Cook spaghetti as directed on package to al dente. Drain and rinse with cold water. Place in baking dish. I do not break the spaghetti in pieces.
  
• 3
  Chop your onion and pepper.
• 4
  Brown your sausage breaking it into small pieces as it cooks. Drain.
• 5
  Whisk egg, milk, garlic powder, oregano and 1/4 cup Mozzarella together in a bowl. Pour over the spaghetti.
• 6
  Pour pizza sauce over the spaghetti, gently mix to coat the spaghetti. You may need more or less sauce depending on your taste.
• 7
  Add the peppers, onions, sausage, and pepperoni to top of spaghetti.
• 8
  Sprinkle the remaining cheese on top.
  
• 9
  Bake for 30 minutes until cheese is browned and bubbly and veggies are cooked.
• 10
  Let stand for 5 minutes before cutting.
  
• 11
  Serve this by itself or add garlic bread and salad.