Ingredients

Let’s Cook!

• 1
  Chop and sauté onion first.
  
• 2
  Lay the chicken on top of the mixture, pressing it down slightly so that it’s covered by the ingredients.
• 3
  Set slow cooker to 3-4 hours low and cook. When you have about 20-30 minutes left, take our chicken, shred if ready, and add back into soup, shredded.
• 4
  Continue to cook remainder of the time. When done, serve with optional sour cream, cheese and tortilla chips or tortillas.