Made with ❤️ by Risipy
Discover the best Split chickpea soup recipe with step-by-step instructions. Learn how to make Split chickpea soup easily at home with our quick guide and tips for perfect results every time! ❤️🍽️
Ingredients
Let’s Cook!
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First of all wash the lentil in warm water and put in cooker to boil.soak for at least 30 minutes.it will save your gas as well as cooking time
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Add estimated water like for half cup take double and bit more water.- 3
Add salt and turmeric also.turn the gas on to have boil- 4
Let sit and have three to four whistles- 5
On the other hand in hot pan add any oil which you use in routine.add cumin seeds- 6
Roast the cumin seeds and add garlic and ginger- 7
Roast all of them and add green chilli aa well as chopped onion- 8
Let's make golden brown at low flame and add tomatoes with all the left spices gently- 9
Now when it spread oil and become a smooth masala turn the gas off- 10
Open the cooker and put masala.boil it for 6 to 7 minutes- 11
Yummy nutritious very much good to health lentil is ready.- 12
Dont forget to any lentil garnish with coriander leavesShare This Recipe?
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