Made with ❤️ by Risipy
Discover the best Easter Ham number 8 recipe with step-by-step instructions. Learn how to make Easter Ham number 8 easily at home with our quick guide and tips for perfect results every time! ❤️🍽️
Ingredients
Let’s Cook!
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1
Preheat oven 350 degrees Fahrenheit
- 2
Mix the sugar and molasses- 3
Add the pineapple and juices.- 4
Mix well- 5
Stick the cloves into the ham all over sprinkle with nutmeg.- 6
Pour the pineapple sugar mixture over the ham- 7
Bake in the oven for 2 hours- 8
Let rest for 10 minutes before slicing. Pour juices and Pineapple over the slices.- 9
Serve I hope you enjoy!!Chef Note!
The molasses sugar and Pineapple mixture on top of the ham and allowing it to bake uncovered in the oven turn out to be so tender and delicious. It easy and delicious worry free dish that I will definitely do again.Latest Recipes
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