Ingredients

Let’s Cook!

• 1
  Form the sirloin into patties about a third pound each.
• 2
  Put into a hot pan fry till it forms a crust turn once season to taste with garlic, salt, and pepper
• 3
  Turn once more after 3 minutes and add to second side of patties with garlic, salt and pepper.
• 4
  Carefully remove outside lettuce leaves set aside.
• 5
  When ground sirloin is done add cheese to top set on a paper towel and repeat till done
  
• 6
  Add patty to lettuce. Add mayonnaise, mustard, ketchup, tomato, pickles, onions till you have everything on it.
• 7
  Wrap the lettuce around the patties serve, hope you enjoy!