Made with ❤️ by Risipy
Discover the best Tamago Sando recipe with step-by-step instructions. Learn how to make Tamago Sando easily at home with our quick guide and tips for perfect results every time! ❤️🍽️
Ingredients
Let’s Cook!
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1
In a bowl, crush the eggs to small pieces.
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Squeeze in a few tbsp of Japanese mayo. Season with salt & pepper to taste.- 3
Cut your bread in half. Stuff the thang up, and enjoy!- 4
Feel free to top with green onions, add in relish, mustard, tuna! The possibilities are endless.Chef Note!
Growing up, my dad would always make some sort of toast for breakfast. A simple egg salad sandwich was one of his rotations. Here’s my Japanese take on it!Latest Recipes
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