Ingredients

Let’s Cook!

• 1
  Pre-heat oven for 350°
• 2
  Cook ground beef in a large skillet. Drain any grease, then add taco seasoning and water. Let simmer for 5 minutes.
• 3
  In a mixing bowl, add frozen Tater Tots, taco seasoned ground beef, shredded cheese, cheddar cheese condensed soup, can of Rotel and sour cream. Mix it up good.
• 4
  Put mixture in a large baking pan and cook for 45-50 minutes. Once done, let it sit for 10 minutes and enjoy.