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Caramelized Kabocha and Smoked Chicken in BBQ sauce Recipe + How to Make It
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Discover the best Caramelized Kabocha and Smoked Chicken in BBQ sauce recipe with step-by-step instructions. Learn how to make Caramelized Kabocha and Smoked Chicken in BBQ sauce easily at home with our quick guide and tips for perfect results every time! ❤️🍽️


Menu

  • Chef Angela Mertoyono
  • Cooking Time 30 minutes
  • Servings 4 servings
Ingredients
Let’s Cook!
  • 1
    Heat oil in a pan. Put kabocha inside and stir occasionally until kabocha is caramelized and soft, but not crumbly.
  • 2
    Add garlic and onion, stir until fragrant.
  • 3
    Add smoked chicken and stir. Add BBQ sauce, stir and mix well.

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