Ingredients

Let’s Cook!

• 1
  Use a Deep Pot or Dutch Oven and fill with water.
• 2
  Add Oil, and Salt and bring to a Boil.
• 3
  Add Pasta and Cook Until Al Dente
• 4
  In A Sauce Pan Warm Up The Pasta Sauce. Add The Veggie To The Sauce. Bring To a Boil Under Medium Fire
• 5
  Slice And Toast French Bread 🥖
• 6
  **TIP*** Please Be Careful Hot🔥💦 Water
• 7
  Drain Pasta, Mix Sauce and Serve with French Bread
• 8
  😋Enjoy Yummy Goodness 😋