Ingredients

Let’s Cook!

• 1
  Mash the potato and rice. Mix both with salt and chilli flakes to make dough. Knead well for few minutes.
  
• 2
  Press the dough to make pizza base on a greased surface.
  
• 3
  In a pan take onions sprinkle some salt and few drops of oil saute for 20 to 30 sec, note: colour should not change. Repeat the procedure for capsicum and tomatoes.
• 4
  Heat tawa place the pizza base and cook on medium flame with lid closed. About 2 minutes.
  
• 5
  Flip the pizza base and apply pizza spread all over the base. Add some cheese on it.
  
• 6
  Add vegetables. Add lots of cheese. Cover the lid and cook on medium flame till cheese melts about 2-3 minutes.
  
• 7
  Sprinkle chilli flakes oregano spice mix if you like. Cut and serve hot.