Made with ❤️ by Risipy
Discover the best Fast Chinese Veggie Stirfry recipe with step-by-step instructions. Learn how to make Fast Chinese Veggie Stirfry easily at home with our quick guide and tips for perfect results every time! ❤️🍽️
Ingredients
Let’s Cook!
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1
Grab ingredients
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Preheat pan on high, add cooking oil, garlic- 3
Veggies, oyster sauce, salt- 4
Add chicken broth. Continuous stir until leaves tender.Chef Note!
Vegetable can be youchoy, bok choy, gailan, or any leafy green. For variation, replace oyster sauce with black bean sauce; add Chinese sausage slices; add dried shrimp.Latest Recipes
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