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Chinese Hakka noodles #Ramzan special Recipe + How to Make It
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Discover the best Chinese Hakka noodles Ramzan special recipe with step-by-step instructions. Learn how to make Chinese Hakka noodles Ramzan special easily at home with our quick guide and tips for perfect results every time! ❤️🍽️


Menu

  • Chef DROOLSOME MORSEL BY AFREEN WASEEM
  • Cooking Time
  • Servings
Ingredients
Let’s Cook!
  • 1
    Boil noodles as per pack instructions
    How to Make Chinese Hakka noodles Ramzan special 1 How to Make Chinese Hakka noodles Ramzan special 1
  • 2
    Chopp & fry vegetables
  • 3
    Then boil and smash chicken chunks or do the scrambled egg as per choice
  • 4
    Once everything is ready then just toss everything together & do the seasoning with the sauces
  • 5
    It’s ready to serve hot garnish with egg or if u pick chicken then fry before and add while tossing !!!!!
  • 6
    Tip of the day: make sure u don’t boil it more it becomes sticky just boil bite consistency to noodles just add in very hot boiling water then drizzle some oil & salt in three minutes max it’s done drain & add cold water so that it’s cooking process will stop.

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