Made with ❤️ by Risipy
Discover the best Bitter Melon Indian Karela recipe with step-by-step instructions. Learn how to make Bitter Melon Indian Karela easily at home with our quick guide and tips for perfect results every time! ❤️🍽️
Ingredients
Let’s Cook!
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1
You need to use a good pot to cook this dish. A lid that will close properly and would retain steam. Heat the Pot, Add oil, add cumin seeds, cook 2 mins., add chopped onions cook 5 minutes and add tomatoes cook 5 mins.
- 2
Add sliced Karela and Masala. Mix well and cook 5 minutes. Add 1/2 cup water. Cover and reduce heat to simmer. Cook until tender. Add a little water if necessary, check periodically. Don't let it burn. - 2
Chef Note!
This dish is simple to make. It is tasty and very beneficial for health. It helps cure diabetes. Enjoy this with Roti or Paratha, Chapati etc. I recommend MDH BRAND spices available at Maya Bazaar Tokyo.
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