Ingredients

Let’s Cook!

• 1
  Heat pan with vegetable oil until oil is 375 degrees or use a deep fryer
  
• 2
  Take one 2 in meatball and squish until flat, then place 1 curd of cheese in center and wrap meat around until completely covered and sealed shut.
  
• 3
  Mix 2 eggs in small bowl
  
• 4
  Dunk ball in egg and cover with egg, then remove and place in breadcrumbs, get bread crumbs around entire ball
  
• 5
  Place balls in hot oil ~8 mins or internal temp is 185 degrees
  
• 6
  Let cool 5 mins and enjoy! Serves well with mashed potatoes.