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Asian Roasted Pork with Vegetable Recipe + How to Make It
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Discover the best Asian Roasted Pork with Vegetable recipe with step-by-step instructions. Learn how to make Asian Roasted Pork with Vegetable easily at home with our quick guide and tips for perfect results every time! ❤️🍽️


Menu

  • Chef Dunrc
  • Cooking Time
  • Servings For 2 servings
Ingredients
Let’s Cook!
  • 1
    Marinate pork belly with all of ingredients at (1). Rest 30mins. In waiting time, turn on the oven at 400F. Prepare vegetables.
  • 2
    Cover 2 baking tray with foil. Put the meat on one, bake in 40mins. On other, add olive, put potatoes and carots and a pinch of salt and pepper, mix well, bake in 30mins. Put both 2 tray in oven at same time. Flip the meat after 25mins.
  • 3
    After 15mins, pick up the vegetables tray, add broccoli, cabbage, a little salt & pepper, mix well again. Put it in and bake more 15mins.
  • 4
    Take all them out of oven. Let the meat sit IN THE TRAY in 10mins (this makes the meat tender). Slice to thin.
  • 5
    Serving on dishes with vegetables. Add parmesan cheese on vegetables as you like. Enjoy it!

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