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Beef Pot Roast with Gravy (Gluten and Dairy Free) Recipe + How to Make It
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Discover the best Beef Pot Roast with Gravy Gluten and Dairy Free recipe with step-by-step instructions. Learn how to make Beef Pot Roast with Gravy Gluten and Dairy Free easily at home with our quick guide and tips for perfect results every time! ❤️🍽️


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  • Chef Micki P
  • Cooking Time
  • Servings
Ingredients
Let’s Cook!
  • 1
    Start preparing approximately 2.5 hrs before meal time. Preheat oven to 250° and place rack in center position
  • 2
    Heat skillet to medium high heat, add oil. Sear roast on all sides. Set aside. Add water to hot pan and scrape up any meat bits.
  • 3
    Spray roasting pan with cooking spray and add seared roast. Sprinkle diced onion over and around roast. Add potatoes and carrots, then pour juice from skillet into pan. Cover and place in oven.
  • 4
    At 1.5 hrs of cook time, turn oven up to 350°. At 2 hr mark, remove pan and pour juices feel roast into a sauce pan, then change oven temp to 400° recover lid and place roast back into oven.
  • 5
    In saucepan, add rice flour & cocoa powder. Whisk over medium heat till thickened. Add salt and pepper to taste
    How to Make Beef Pot Roast with Gravy Gluten and Dairy Free 5 How to Make Beef Pot Roast with Gravy Gluten and Dairy Free 5
  • 6
    Remove roast from oven and let rest for 5 minutes. In mean time, remove potatoes and carrots and set aside. Slice roast and pour gravy over slices for serving.
  • 7
    Enjoy!

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