Ingredients

Let’s Cook!

• 1
  In the bowl, add hot coffee to the chocolate and set aside.
  
• 2
  In the mixing bowl add sugar and oil, whisk for a minute.
  
• 3
  After that, add egg one by one, whisk and add the chocolate mixture, whisk till combined
  
• 4
  Once everything is combined, add corn starch, mix well.
  
• 5
  Add half of almond flour, combine till there's no lumps. Do the same with the other half of the almond flour.
  
• 6
  Pour the batter to the pan (I use 9x3 inch loaf pan), bake for 45-50 minutes at 160c