Ingredients

Let’s Cook!

• 1
  Preheat oven to 350
• 2
  Mix together the first 7 ingredients in large baking dish and cover
  
• 3
  Whisk egg and milk together in small bowl
• 4
  Mix together flour, bread crumbs, lemon pepper seasoning,
• 5
  Coat the fish fillets in milk/egg mixture, then roll in flour mixture
• 6
  In large baking dish lay tin foil on the bottom of dish. Drizzle the dish with oil, salt and pepper and lemon pepper seasoning
• 7
  Lay all fillets in baking dish, brush some mixture overtop of the fish (to make crispy) sprinkle 1/4 cup parmesan cheese overtop of fish. Cover and put in the oven
  
• 8
  Bake for approximately 45 mins