Ingredients

Let’s Cook!

• 1
  Preheat oven to 350 degrees
• 2
  Combine the softened butter and coconut sugar until smooth. Add in the egg and vanilla extract
• 3
  Once mixture is smooth, add salt, baking soda and almond flour. Stir until thick batter is formed
• 4
  Fold in chocolate chips then begin to roll out 1in balls of dough
• 5
  Bake for 9-12m