Ingredients

Let’s Cook!

• 1
  Preheat oven to 375 degrees F. Line three baking sheets with parchment paper and set aside.
• 2
  In a medium bowl mix flour, baking soda, baking powder and salt. Set aside.
• 3
  Cream together butter and sugars until combined.
• 4
  Beat in eggs and vanilla until light (about 1 minute).
• 5
  Mix in the dry ingredients until combined.
• 6
  Add chocolate chips and mix well.
• 7
  Roll 2-3 Tablespoons (depending on how large you like your cookies) of dough at a time into balls and place them evenly spaced on your prepared cookie sheets.
• 8
  Bake in preheated oven for approximately 8-10 minutes. Take them out when they are just barely starting to turn brown.
• 9
  Let them sit on the baking pan for 2 minutes before removing to cooling rack.